Street Food

Gastrochallenge 2nd Edition - 1st Prize

Design Build contest between different disciplines organized by USFQ. Business Management, Gastronomy and Architecture and Interior Design Students were involved in this project. After the completion of construction, we managed and served the restaurant for 3 weeks

Duration: January - April 2015

Software:

• Sketchup 

• VRAY

Collaborators:

• Pamela Mejia (Int. Design)

• Irene Cunalata (Culinary Arts)

• Erika Wolter (Culinary Arts)

• M. Paula Montalvo (B.M)

• Daniela Luna (B.M)